The inside (filing) of Bánh Giò is made of rice flour, ground pork, woo-ear mushroom and seasoning wrapped into pyramid shaped banana leaf and steamed.
Although Bánh Giò is easily available all around Vietnam it originates from the northern regions where it’s also most popular.
Bánh Giò – Steamed, Pyramid Shaped Rice and Pork Dumplings
Bánh Giò – Steamed, Pyramid Shaped Rice and Pork Dumplings
Bánh Giò – Steamed, Pyramid Shaped Rice and Pork Dumplings
Bánh Giò – Steamed, Pyramid Shaped Rice and Pork Dumplings
Bánh Giò – Steamed, Pyramid Shaped Rice and Pork Dumplings
Share Your Experience
Have you tried this dish or drink? Do you know about any place you would recommend for others to check? Please share.
Leave a Reply
Subscribe
Share Your Experience
Have you tried this dish or drink? Do you know about any place you would recommend for others to check? Please share.
Share Your Experience
Have you tried this dish or drink? Do you know about any place you would recommend for others to check? Please share.
Leave a Reply