Bún Chả Ha Noi

Hanoi-Style Vermicelli Noodles with Grilled Pork and Herbs

Grilled fatty pork (chả) served over a plate of white rice vermicelli noodles (bún), herbs, pickled green papaya and slightly sour dipping sauce.
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Price range from $2.2 to $4.3

Bun Cha is one of the oldest dishes originating from Hanoi. The pork is carefully marinated, grilled over charcoal and placed into a bowl of dipping sauce which comes with thinly sliced pickled green papaya and carrot. The meat is served with rice vermicelli noodles and generous pile of fresh herbs.

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Bún Chả Ha Noi - Hanoi-Style Vermicelli Noodles with Grilled Pork and Herbs
Bún Chả Ha Noi – Hanoi-Style Vermicelli Noodles with Grilled Pork and Herbs

 

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