Bún Đậu Mắm Tôm

Vermicelli Rice Noodles with Fried Tofu and Shrimp Paste

Vermicelli rice noodles, fried tofu and ground pork, green sticky rice (Chả Cốm), boiled pork leg, and the famous Vietnamese shrimp paste.
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Price range from $2.5 to $6

A popular, very social-to-eat, simple Vietnamese dish made of rice vermicelli noodles (bun), fried tofu and ground pork with green sticky rice (Chả Cốm), boiled pork leg, and the famous Vietnamese balm and shrimp paste.

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Vietnamese Spelling

Bún Đậu Mắm Tôm - Rice Vermicelli Noodle with Fried Tofu and Shrimp Paste

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Have you tried this dish or drink before? Do you know about any good place you would recommend to check? Please share your insights with others.

Leave a Reply

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