Your guide to delicious food of Vietnam
Price range from $1.6 to $2.2
Thick and slurpy, rice noodles with fried fish, herbs and optional addition of fish cake or fish balls. All in mildly flavoured, slightly thick broth.
Nutritious dish that balances a taste of swamp eels with ginger, Vietnamese coriander, chilies and black pepper.
Price range from $1.5 to $2.5
Bún Chả Cá Da Nang is Da Nang's variation of the traditional Asian (Vietnamese) fish ball noodle soup. Unlike the Nha Trang's version, it consists of mostly only two main ingredients; fish balls and noodles.
Price range from $0.5 to $3.5
Traditional Vietnamese chicken soup served with popular flat rice noodles called bánh phở, herbs and chicken meat.
Price range from $1.3 to $2.5
Popular South East Asian rice-noodle dish made of tapioca noodles mixed with pork, toppings served in broth.
Price range from $0.9 to $1.8