Crab Paste Vermicelli Soup

Traditional Vietnamese soup made of clear stock, rice vermicelli, served with tomato broth and topped with minced freshwater crab or shrimp paste.

Price range from $1.5 to $2

Be aware that there are several varieties of bún riêu, including bún riêu cua (minced crab), bún riêu cá (fish) and bún riêu ốc (snail).

Mildly spicy beef noodle soup famous for its balance of spicy, sour, salty, sweet and lemon grass flavours.

Price range from $0.9 to $1.8

Nutritious dish that balances a taste of swamp eels with ginger, Vietnamese coriander, chilies and black pepper.

Price range from $1.5 to $2.5

Vietnamese fried fish noodle soup, with light, delicate broth, crispy fried fish toppings and dill.

Price range from $1.9 to $2.5

Nha Trang's version of the traditional Vietnamese fish cake vermicelli noodle soup.

Price range from $0.9 to $1.8

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