Mì Quảng Cá Lóc

Yellow Quang Noodles with Snakehead Fish

Yellow flat rice noodles with snakehead fish, shrimp, rice crackers, roasted peanuts, banana blossom and chilli paste.
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Price range from $0.9 to $1.8

Mì Quảng (also spelled Mỳ Quảng) is a Central-Vietnamese dish that is best to be experienced in Da Nang or Hoi An. The dish is famous for its distinctively yellow thick, wide noodles (because of the addition of turmeric powder) and the modest amount of strongly flavoured broth. The meat in Mì Quảng usually come in form of shrimps, diced pork, chicken, fish or beef.

 

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