Mì Quảng Cá Lóc
Yellow Quang Noodles with Snakehead Fish
Yellow flat rice noodles with snakehead fish, shrimp, rice crackers, roasted peanuts, banana blossom and chilli paste.
Price range from $0.9 to $1.8
"There is no love sincerer than the love of food.”
George Bernard Shaw, Man and Superman
Vietnam
Vietnamese cuisine is a delightful blend of fresh ingredients, bold flavors, and a unique balance of herbs and spices, epitomized by dishes like fragrant Phở, crunchy Bánh Mì, and refreshing Gỏi Cuốn, reflecting the country’s rich culinary heritage.
"There is no love sincerer than the love of food.”
George Bernard Shaw, Man and Superman
Vietnam
Vietnamese cuisine is a delightful blend of fresh ingredients, bold flavors, and a unique balance of herbs and spices, epitomized by dishes like fragrant Phở, crunchy Bánh Mì, and refreshing Gỏi Cuốn, reflecting the country’s rich culinary heritage.
Súp Cua
Crab and Chicken Meat Soup
Shiitake mushrooms, crab and chicken meat, quail eggs; all mixed within a thick, sticky broth.
Price range from $0.6 to $1.4
Bánh Cuốn
Rice Noodle Rolls with Pork, Mushrooms and Shallots
Thin, wide sheets of steamed rice batter filled with a mixture of cooked seasoned ground pork, minced wood ear mushroom, and minced shallots.
Price range from $0.8 to $1.5
Phở Gà
Chicken Noodle Soup
Traditional Vietnamese chicken soup served with popular flat rice noodles called bánh phở, herbs and chicken meat.
Price range from $1.3 to $2.5
Phở Trộn Thịt Bò
Vietnamese Beef Noodle Salad
Flat rice noodles, beef, herbs, peanuts and dried scallions.
Price range from $1.2 to $2
Bánh Canh Cá Lóc
Thick Rice Noodles with Snakehead Fish
Thick rice noodles, snakehead fish, ham, quail eggs, fish balls and mildly flavoured, slightly thick broth.
Price range from $2.2 to $4
Bún Thang
Vietnamese Noodle Soup with Chicken, Pork, & Egg
Vietnamese Noodle Soup with Chicken, Pork, & Egg - Bún Thang
Price range from $1.5 to $3
Bún Riêu Cua
Crab Paste Vermicelli Soup
Traditional Vietnamese soup made of clear stock, rice vermicelli, served with tomato broth and topped with minced freshwater crab or shrimp paste.
Price range from $1.5 to $2
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