Your guide to delicious food of Vietnam
"If this is coffee, please bring me some tea; but if this is tea, please bring me some coffee.”
Abraham Lincoln
Vietnamese noodle soups, from the iconic Phở with its fragrant broth and tender beef to the spicy and lemongrass-infused Bún Bò Huế, epitomize the country’s mastery in creating complex, aromatic, and deeply satisfying dishes.
"If this is coffee, please bring me some tea; but if this is tea, please bring me some coffee.”
Abraham Lincoln
Vietnamese noodle soups, from the iconic Phở with its fragrant broth and tender beef to the spicy and lemongrass-infused Bún Bò Huế, epitomize the country’s mastery in creating complex, aromatic, and deeply satisfying dishes.
Bún Chả Cá Da Nang is Da Nang's variation of the traditional Asian (Vietnamese) fish ball noodle soup. Unlike the Nha Trang's version, it consists of mostly only two main ingredients; fish balls and noodles.
Price range from $0.5 to $3.5
Mildly spicy beef noodle soup famous for its balance of spicy, sour, salty, sweet and lemon grass flavours.
Price range from $0.9 to $1.8