Bánh mì is the Vietnamese word for bread or baguette but unlike the traditional French baguette, the Vietnamese baguette is airier than its Western counterpart and it features a thinner crust.
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Bánh mì is the Vietnamese word for bread or baguette but unlike the traditional French baguette, the Vietnamese baguette is airier than its Western counterpart and it features a thinner crust.
Dive in »