Cơm Lá Sen
Steamed Rice Meal Wrapped in a Lotus Leaf
A mixture of shrimp, chicken, lotus seeds, carrot, radish and steamed rice, all aesthetically wrapped in a lotus leaf.
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“After a good dinner one can forgive anybody, even one's own relations.”
Oscar Wilde, A Woman of No Importance
Rice
“After a good dinner one can forgive anybody, even one's own relations.”
Oscar Wilde, A Woman of No Importance
Rice
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Bánh Giò
Steamed, Pyramid Shaped Rice and Pork Dumplings
Rice flour, ground pork, wood-ear mushroom and seasoning wrapped into pyramid shaped banana leaf.
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Cơm Tấm
Broken Rice with Barbecued Pork
Broken rice served with delicious barbecued pork chops, marinated in sugar and fish sauce.
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Phở Chiên Phồng
Stir-Fried Beef Served With The Crispy Golden Rice-Flour Puffs
Phở chiên phồng is a unique, quite heavy-to-eat Hanoian dish, made of saucy stir-fried beef, tomatoes, choy sum and crispy rice-flour puffs.
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Bánh Mì
Vietnamese Bread / Baguette
Lighter and airier than its Western counterpart, thin crust yet super crunchy when fresh.
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Bánh Bò
Vietnamese Sponge Cake
Sweet and chewy Vietnamese sponge cake of Chinese origin, made from rice flour, water, sugar, and yeast.
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Bánh Căn
Mini Pancakes Ban Can
Mini pancakes made from a rice flour grilled on a special terracotta pan.
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Bánh Khọt
Traditional Vietnamese mini-pancake
Crispyfied, minified version of the traditional Vietnamese pancake.
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Bánh Xèo
Vietnamese "Sizzling Pancakes"
Fried yellow pancakes made from rice flour and turmeric powder, stuffed with slivers of fatty pork, shrimps, diced green onions, and bean sprouts.
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